David Emitt Adams: 2013 Big Brain Awards Finalist, Visual Art

You submitted nominations for awards given to the Valley's emerging creatives and the results are in. Introducing our Big Brain 2013 Finalists.

Leading up to the Big Brain Award awards announcement and celebration on April 27, Chow Bella and Jackalope Ranch will introduce the finalists.

Up today: David Emitt Adams

david adams main copy.jpg
photo of David Emitt Adams by Becky Bartkowski, photography by David Emitt Adams
An artist is not someone who sits in cafes sipping lattes and sketching. Photographer David Emitt Adams is sure of this.

Adams is sitting in a coffee shop, but he's not sketching or sipping on anything. He's talking about his art.

See also:
- Announcing the 2013 Big Brain Finalists
- Meet New Times' 2013 Big Brain Finalists and Celebrate the Winners at Artopia on April 27

Photography by David Emitt Adams
"My life is art," Adams says. "That's what I do."

Adams, 33, was born in Yuma, but he wasn't there for long. His parents worked for the State Department when he was a kid. That meant moving every three years. He lived in Mexico City, Buenos Aires, Jakarta, New York, and California.

Adams is moving constantly still.

david adams supplies.jpg
photo by Becky Bartkowski
He's wrapping up a one-year artist residency at Gilbert's Art Intersection, a gallery and workspace that has served as his studio and a venue for teaching. He's commuting to Tucson two days a week as an adjunct professor teaching experimental photo techniques at the University of Arizona. He's going to the New York Portfolio Review later in the week to make new connections in the art world and get feedback from industry folks. Then he's off to Léhon, France, for the summer as an artist resident in the Alfred and Trafford Klots International Program for Artists, supported by the Maryland Institute College of Art.

Despite all the globetrotting, there has been a constant in the artist's life: his late grandfather's farm in Southington, Ohio. Adams visited the 50-acre apple farm every summer during his childhood. Now Adams' father runs the farm, and Adams says that someday it will be his.

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