We've followed Lay's to the depths of hell and back over the past few years with their "Do Us A Flavor" contests. Sure, 2013 wasn't too terrible with Sriracha, Cheesy Garlic Bread, and Chicken & Waffles flavors, but this year has been pretty rough. That's why news of the (mostly) actually edible sounding flavors that were released in Canada for their version of the contest added some major insult to injury.
Lay's Canada. Sacre bleu! Canada gets all of the good chips this year.