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   <title>Chow Bella</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/" />
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   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22</id>
   <logo>/img/atom_logo.png</logo>
   <updated>2012-02-13T22:13:11Z</updated>
   <subtitle>The Phoenix New Times Food Blog</subtitle>
   <generator uri="http://www.sixapart.com/movabletype/">Movable Type Enterprise 4.21-en</generator>



<entry>
   <title>Left Hand Milk Stout Nitro</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/left_hand_milk_stout_nitro.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.577239</id>
   
   <published>2012-02-13 16:00:00</published>
   <updated>2012-02-13T22:13:11Z</updated>
   
   <summary>
   





 
​Beer: Milk Stout NitroBrewery: Left Hand Brewing Co. Style: Milk StoutABV: 6 percent
Greetings, fellow scientists! Beer may seem simple on the surface, but there&apos;s a fair amount of chemi...</summary>
   <author>
      <name>Zachary Fowle</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   





 
​Beer: Milk Stout NitroBrewery: Left Hand Brewing Co. Style: Milk StoutABV: 6 percent
Greetings, fellow scientists! Beer may seem simple on the surface, but there's a fair amount of chemi...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/left_hand_milk_stout_nitro.php">Continue reading "Left Hand Milk Stout Nitro" ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
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		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>Chow Bella Prepares for the Coming Achocalypse with Prescott Brewing Company</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/chow_bella_chats_up_prescott_b.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.577092</id>
   
   <published>2012-02-13 14:59:53</published>
   <updated>2012-02-13T22:05:07Z</updated>
   
   <summary>
   Who hasn&apos;t wanted to spend a few minutes chatting up the guys who make their favorite brews? The Chow Bella team, lucky dogs that we are, recently got the opportunity to do just that. Thing is, w...</summary>
   <author>
      <name>Zachary Fowle</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   Who hasn't wanted to spend a few minutes chatting up the guys who make their favorite brews? The Chow Bella team, lucky dogs that we are, recently got the opportunity to do just that. Thing is, w...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/chow_bella_chats_up_prescott_b.php">Continue reading "Chow Bella Prepares for the Coming Achocalypse with Prescott Brewing Company" ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>Superstition Farm&apos;s Food Truck Round Up (Thankfully) Not Like Past Food Truck Festivals, But Will the Changes Work?</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/superstition_farms_food_truck.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576944</id>
   
   <published>2012-02-13 14:00:00</published>
   <updated>2012-02-13T17:12:10Z</updated>
   
   <summary>
   With the Valley&apos;s food truck phenomenon in full force, it&apos;s a shame two past celebrations -- last year&apos;s first annual Phoenix Food Truck Festival and January&apos;s Street Eats Food Truck Festival -- ...</summary>
   <author>
      <name>Laura Hahnefeld</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   With the Valley's food truck phenomenon in full force, it's a shame two past celebrations -- last year's first annual Phoenix Food Truck Festival and January's Street Eats Food Truck Festival -- ...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/superstition_farms_food_truck.php">Continue reading "Superstition Farm's Food Truck Round Up (Thankfully) Not Like Past Food Truck Festivals, But Will the Changes Work?" ></a>
      ]]>
   </content>
   
	
		<featured>1</featured>
		<featured_thumbnail>http://blogs.phoenixnewtimes.com/bella/AASFfoodtruckevent-thumb-550x426.jpg</featured_thumbnail>
		<featured_headline>Superstition Farm&apos;s Food Truck Festival Not Like Others</featured_headline>
	   
</entry>


<entry>
   <title>Vegan in a Hurry: Kashi&apos;s Black Bean Mango</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/vegan_in_a_hurry_kashis_black.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576625</id>
   
   <published>2012-02-13 13:00:05</published>
   <updated>2012-02-13T17:34:43Z</updated>
   
   <summary>
   We&apos;re pretty sure no one has the time to make three meals every day from scratch, but it can be a real challenge to find healthy, good quality convenience foods, especially when dietary restricti...</summary>
   <author>
      <name>Dominique Chatterjee</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   We're pretty sure no one has the time to make three meals every day from scratch, but it can be a real challenge to find healthy, good quality convenience foods, especially when dietary restricti...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/vegan_in_a_hurry_kashis_black.php">Continue reading "Vegan in a Hurry: Kashi's Black Bean Mango" ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>Chef Christine Boerner of The Baker&apos;s Daughter</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/chef_christine_boerner_of_the.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576643</id>
   
   <published>2012-02-13 12:00:53</published>
   <updated>2012-02-13T17:23:19Z</updated>
   
   <summary>
    Valentine&apos;s Day is just around the corner and whether you&apos;re in love or so far out of it you can hardly stand the sight of another heart-shaped anything, the holiday does bring all people togeth...</summary>
   <author>
      <name>Lauren Saria</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
    Valentine's Day is just around the corner and whether you're in love or so far out of it you can hardly stand the sight of another heart-shaped anything, the holiday does bring all people togeth...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/chef_christine_boerner_of_the.php">Continue reading "Chef Christine Boerner of The Baker's Daughter" ></a>
      ]]>
   </content>
   
	
		<featured>1</featured>
		<featured_thumbnail>http://blogs.phoenixnewtimes.com/bella/AAchristine%20boener2.jpg</featured_thumbnail>
		<featured_headline>Christine Boerner of The Baker&apos;s Daughter</featured_headline>
	   
</entry>


<entry>
   <title>James Porter, Eddie Matney, and Others Team Up With Local Brewery to Make Their Own Beers</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/chef_james_porter_eddie_matney.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.577072</id>
   
   <published>2012-02-13 11:00:00</published>
   <updated>2012-02-13T17:34:03Z</updated>
   
   <summary>
    Sure, we&apos;re used to enjoying the food of top-notch Valley chefs, but when&apos;s the last time we chug-a-lugged their culinary styles in beer form?

The craft beer experts at Scottsdale&apos;s Sonoran Bre...</summary>
   <author>
      <name>Laura Hahnefeld</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
    Sure, we're used to enjoying the food of top-notch Valley chefs, but when's the last time we chug-a-lugged their culinary styles in beer form?

The craft beer experts at Scottsdale's Sonoran Bre...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/chef_james_porter_eddie_matney.php">Continue reading "James Porter, Eddie Matney, and Others Team Up With Local Brewery to Make Their Own Beers" ></a>
      ]]>
   </content>
   
	
		<featured>1</featured>
		<featured_thumbnail>http://blogs.phoenixnewtimes.com/bella/AAEddie%201-thumb-300x420.jpg</featured_thumbnail>
		<featured_headline>Valley Chefs Customize Their Own Beers</featured_headline>
	   
</entry>


<entry>
   <title>Chris Bianco&apos;s Tomatoes Land in Chicago Butcher Shop of James Beard Award-Winning Chef</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/chris_biancos_tomatoes_land_in.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576965</id>
   
   <published>2012-02-13 10:00:00</published>
   <updated>2012-02-13T14:42:32Z</updated>
   
   <summary>
   Fans of Bianco DiNapoli canned tomatoes, the organically grown plum-shaped beauties in yellow containers from taste maker Chris Bianco and California cannery expert Rob DiNapoli, already know the...</summary>
   <author>
      <name>Laura Hahnefeld</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   Fans of Bianco DiNapoli canned tomatoes, the organically grown plum-shaped beauties in yellow containers from taste maker Chris Bianco and California cannery expert Rob DiNapoli, already know the...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/chris_biancos_tomatoes_land_in.php">Continue reading "Chris Bianco's Tomatoes Land in Chicago Butcher Shop of James Beard Award-Winning Chef" ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
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</entry>


<entry>
   <title>Five Favorite Thai Restaurants in Metro Phoenix</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/five_favorite_thai_restaurants.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.575090</id>
   
   <published>2012-02-13 08:00:41</published>
   <updated>2012-02-13T17:17:57Z</updated>
   
   <summary>
     ​The Valley is home to more than a few Thai restaurants. Grabbing a mediocre plate of pad thai is easy enough, but finding quality Thai is another matter entirely. Below are some of our favorit...</summary>
   <author>
      <name>Ando Muneno</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
     ​The Valley is home to more than a few Thai restaurants. Grabbing a mediocre plate of pad thai is easy enough, but finding quality Thai is another matter entirely. Below are some of our favorit...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/five_favorite_thai_restaurants.php">Continue reading "Five Favorite Thai Restaurants in Metro Phoenix" ></a>
      ]]>
   </content>
   
	
		<featured>1</featured>
		<featured_thumbnail>http://blogs.phoenixnewtimes.com/bella/AA7423602.28-thumb-550x365.jpg</featured_thumbnail>
		<featured_headline>Five Favorite Thai Restaurants</featured_headline>
	   
</entry>


<entry>
   <title>The $55,000 Cupcake We Are Dying To Eat. And Wear.</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/_a_cupcake_shop_in.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576786</id>
   
   <published>2012-02-13 07:30:20</published>
   <updated>2012-02-13T03:37:16Z</updated>
   
   <summary>
   ​ A cupcake shop in Philadelphia is giving &quot;carrot cake&quot; a whole new meaning. Doesn&apos;t a &quot;carat cake&quot; sound even more appetizing? We think so.Just in time for Valentine&apos;s Day, Cupcakes Gourmet is ...</summary>
   <author>
      <name>Caitlin McQuarrie</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   ​ A cupcake shop in Philadelphia is giving "carrot cake" a whole new meaning. Doesn't a "carat cake" sound even more appetizing? We think so.Just in time for Valentine's Day, Cupcakes Gourmet is ...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/_a_cupcake_shop_in.php">Continue reading "The $55,000 Cupcake We Are Dying To Eat. And Wear." ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>Pancake Art Using a Pancake &quot;Pen&quot;</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/pancake_art_using_a_pancake_pe.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576479</id>
   
   <published>2012-02-13 07:00:05</published>
   <updated>2012-02-13T02:44:18Z</updated>
   
   <summary>
     In an effort to make Mom proud, Chow Bella&apos;s taking a good, hard look at the most important meal of the day in the form of Scrambled, a mashup of breakfast recipes, news and reviews of local re...</summary>
   <author>
      <name>Jennifer Woods</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
     In an effort to make Mom proud, Chow Bella's taking a good, hard look at the most important meal of the day in the form of Scrambled, a mashup of breakfast recipes, news and reviews of local re...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/pancake_art_using_a_pancake_pe.php">Continue reading "Pancake Art Using a Pancake "Pen"" ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>How to Make Chocolate Covered Strawberries</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/chocolate_dipped_strawberries.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.571988</id>
   
   <published>2012-02-13 06:30:09</published>
   <updated>2012-02-13T03:38:01Z</updated>
   
   <summary><![CDATA[
   






 ​

Welcome to our new(ish) column, "Ask the Pastry Chef," by Amy Morris, a pastry sous chef at J&amp;G Steakhouse. Have a question for Amy? Leave it in the comments section.This week's qu]]>...</summary>
   <author>
      <name>Amy Morris</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   






 ​

Welcome to our new(ish) column, "Ask the Pastry Chef," by Amy Morris, a pastry sous chef at J&amp;G Steakhouse. Have a question for Amy? Leave it in the comments section.This week's qu...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/chocolate_dipped_strawberries.php">Continue reading "How to Make Chocolate Covered Strawberries" ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>The $10,010 Engagement from Pizza Hut -- Every Girl&apos;s Dream </title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/the_10010_engagement_from_pizz.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576973</id>
   
   <published>2012-02-13 06:00:59</published>
   <updated>2012-02-13T07:06:14Z</updated>
   
   <summary>
   ​This is sure turning out to be an interesting year for Valentine&apos;s Day gifts. Screw the flowers, the fancy dinners and the chocolates -- this year the ladies want testicle pie and  ...

...</summary>
   <author>
      <name>Shannon Armour</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   ​This is sure turning out to be an interesting year for Valentine's Day gifts. Screw the flowers, the fancy dinners and the chocolates -- this year the ladies want testicle pie and  ...

...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/the_10010_engagement_from_pizz.php">Continue reading "The $10,010 Engagement from Pizza Hut -- Every Girl's Dream " ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>Chow Bella Chills Out in the Fridge at Papago Brewing Company</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/az_beer_week_brewer_interviews.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576719</id>
   
   <published>2012-02-10 16:30:53</published>
   <updated>2012-02-10T23:31:04Z</updated>
   
   <summary>
   Who hasn&apos;t wanted to spend a few minutes chatting up the guys who make their favorite brews? The Chow Bella team, lucky dogs that we are, recently got the opportunity to do just that. The catch? ...</summary>
   <author>
      <name>Zachary Fowle</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   Who hasn't wanted to spend a few minutes chatting up the guys who make their favorite brews? The Chow Bella team, lucky dogs that we are, recently got the opportunity to do just that. The catch? ...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/az_beer_week_brewer_interviews.php">Continue reading "Chow Bella Chills Out in the Fridge at Papago Brewing Company" ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>Strawberry Shortcake at Durant&apos;s</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/strawberry_shortcake_at_durant.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576224</id>
   
   <published>2012-02-10 15:00:00</published>
   <updated>2012-02-10T18:03:18Z</updated>
   
   <summary>
    

When a reader recently suggested checking out Durant&apos;s Strawberry Shortcake, our first reaction was skepticism. After all, classic strawberry shortcake is so simple that it&apos;s hard to imagine a...</summary>
   <author>
      <name>Dominique Chatterjee</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
    

When a reader recently suggested checking out Durant's Strawberry Shortcake, our first reaction was skepticism. After all, classic strawberry shortcake is so simple that it's hard to imagine a...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/strawberry_shortcake_at_durant.php">Continue reading "Strawberry Shortcake at Durant's" ></a>
      ]]>
   </content>
   
	
		<featured>1</featured>
		<featured_thumbnail>http://blogs.phoenixnewtimes.com/bella/AAdurants%20shortcake%20before.jpg</featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>Three Cider/Beer Cocktails</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/three_ciderbeer_cocktails.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576630</id>
   
   <published>2012-02-10 13:43:58</published>
   <updated>2012-02-10T20:44:11Z</updated>
   
   <summary>
   





 
​Yesterday we discussed Miller Coors&apos; recent buyout of Crispin Cider as well as Anheuser Busch&apos;s foray into the apple wine category. Cider is growing in popularity for a reason -- it&apos;s gr...</summary>
   <author>
      <name>Zachary Fowle</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   





 
​Yesterday we discussed Miller Coors' recent buyout of Crispin Cider as well as Anheuser Busch's foray into the apple wine category. Cider is growing in popularity for a reason -- it's gr...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/three_ciderbeer_cocktails.php">Continue reading "Three Cider/Beer Cocktails" ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>Celebrate Arizona&apos;s Birthday with Free Brownies from Whole Foods</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/celebrate_arizonas_birthday_wi.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576404</id>
   
   <published>2012-02-10 13:00:58</published>
   <updated>2012-02-10T00:27:46Z</updated>
   
   <summary><![CDATA[
   



​Whole Foods Market in Chandler&nbsp;is showing some birthday love to Arizona and its shoppers next Tuesday by offering free sweet treats that are made right here in the Valley.
]]>...</summary>
   <author>
      <name>Caitlin McQuarrie</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   



​Whole Foods Market in Chandler&nbsp;is showing some birthday love to Arizona and its shoppers next Tuesday by offering free sweet treats that are made right here in the Valley.
...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/celebrate_arizonas_birthday_wi.php">Continue reading "Celebrate Arizona's Birthday with Free Brownies from Whole Foods" ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>Guess Where I&apos;m Eating and Win a Prize! </title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/guess_where_im_eating_and_win_5.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.576305</id>
   
   <published>2012-02-10 12:00:59</published>
   <updated>2012-02-09T22:40:38Z</updated>
   
   <summary>
   



​
Somehow I had never made it out to Food Truck Friday but I manged to change that last week. I&apos;m not sure which trucks were there because I had known all week that I was going to go there fo...</summary>
   <author>
      <name>Shannon Armour</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   



​
Somehow I had never made it out to Food Truck Friday but I manged to change that last week. I'm not sure which trucks were there because I had known all week that I was going to go there fo...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/guess_where_im_eating_and_win_5.php">Continue reading "Guess Where I'm Eating and Win a Prize! " ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>


<entry>
   <title>Mead: Get a History Lesson and a Buzz, Just in Time for the Ren-Fest </title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/mead_get_a_history_lesson_and.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.574147</id>
   
   <published>2012-02-10 11:00:23</published>
   <updated>2012-02-10T17:59:32Z</updated>
   
   <summary>
      If a type of booze could be considered &quot;high-brow,&quot; mead or &quot;honey wine&quot; would definitely be it. 

Known as the drink of choice during the Middle Ages and having influence over many important ...</summary>
   <author>
      <name>Nicole Smith</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
      If a type of booze could be considered "high-brow," mead or "honey wine" would definitely be it. 

Known as the drink of choice during the Middle Ages and having influence over many important ...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/mead_get_a_history_lesson_and.php">Continue reading "Mead: Get a History Lesson and a Buzz, Just in Time for the Ren-Fest " ></a>
      ]]>
   </content>
   
	
		<featured>1</featured>
		<featured_thumbnail>http://blogs.phoenixnewtimes.com/bella/AASwedish_Mead-thumb-300x400.jpg</featured_thumbnail>
		<featured_headline>Mead: Get a History Lesson and a Buzz</featured_headline>
	   
</entry>


<entry>
   <title>Good Bagels in Unlikely Places: Hot Bagels &amp; Deli</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/am_i_the_last_person_to_find_o.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.575685</id>
   
   <published>2012-02-10 10:00:00</published>
   <updated>2012-02-10T18:02:35Z</updated>
   
   <summary>
    Many East Coast transplants in the Valley might argue that getting a decent bagel in Phoenix is difficult, if not impossible, to find.

Then there are others who say Hot Bagels &amp; Deli comes pret...</summary>
   <author>
      <name>Laura Hahnefeld</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
    Many East Coast transplants in the Valley might argue that getting a decent bagel in Phoenix is difficult, if not impossible, to find.

Then there are others who say Hot Bagels & Deli comes pret...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/am_i_the_last_person_to_find_o.php">Continue reading "Good Bagels in Unlikely Places: Hot Bagels & Deli" ></a>
      ]]>
   </content>
   
	
		<featured>1</featured>
		<featured_thumbnail>http://blogs.phoenixnewtimes.com/bella/AAHotBagelsandDeliBagelPic-thumb-550x414.jpg</featured_thumbnail>
		<featured_headline>Good Bagels at Hot Bagels &amp; Deli</featured_headline>
	   
</entry>


<entry>
   <title>The Camelback Market: Southern-Kissed Jams, Irish Mustards, and a Smorgasbord Feast from Vincent</title>
   <link rel="alternate" type="text/html" href="http://blogs.phoenixnewtimes.com/bella/2012/02/the_camelback_market_southern-.php" />
   <id>tag:blogs.phoenixnewtimes.com,2012:/bella//22.575472</id>
   
   <published>2012-02-10 09:00:45</published>
   <updated>2012-02-10T00:24:44Z</updated>
   
   <summary>
   






 ​







 

 
​The Market: Saturday&apos;s Camelback Market behind Vincent on Camelback is one of a kind. Surely, no other restaurant sets up shop with a series of tents offering freshly prepa...</summary>
   <author>
      <name>Shelby Moore</name>
   </author>
   <content type="html" xml:lang="en" xml:base="http://blogs.phoenixnewtimes.com/bella/">
      <![CDATA[
      <p>
   






 ​







 

 
​The Market: Saturday's Camelback Market behind Vincent on Camelback is one of a kind. Surely, no other restaurant sets up shop with a series of tents offering freshly prepa...</p>
      <a href="http://blogs.phoenixnewtimes.com/bella/2012/02/the_camelback_market_southern-.php">Continue reading "The Camelback Market: Southern-Kissed Jams, Irish Mustards, and a Smorgasbord Feast from Vincent" ></a>
      ]]>
   </content>
   
	
		<featured>0</featured>
		<featured_thumbnail></featured_thumbnail>
		<featured_headline></featured_headline>
	   
</entry>

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