Top Five Phoenix Food Stories of the Week
Every week, there's a cornucopia of Phoenix food news, features, and reviews to report here at Chow Bella. If you're like most people, you probably just don't have the time to get to all of it. So, here's a recap of some of the top stories from the week that you may have missed.
May Restaurant Openings and Closings in Metro Phoenix
It wasn't a great month for restauranteurs in Phoenix, with the closing of a favorite Italian joint and a wine bar that's been around for years. On the upside, we're getting a whole bunch of Togo's -- again.
|Courtesy of Chris Gross|
|Chris and Paola back in the day|
The horror of -- and fascination with -- the Amy and Samy Show may have been seeing people's obvious dysfunction laid bare. That's why we love reality TV. It lets us feel superior. And boy did we ever, watching that train wreck. Here were two people who seemed to love each other but obviously had no business 1. operating a restaurant and 2. operating a restaurant together.
So it got us thinking about the local couples who do a fabulous job of running a restaurant together. Here are eleven of of our favorites. Please, someone, give one of these couples their own reality show -- not Amy and Samy.
With Help From His New Partners, Julian Wright Is Taking Over Mill Avenue
Courtesy of Juilian Wright Robbie Fox Public House exterior
You really do have to wonder if Mill Avenue mogul Julian Wright (who owns La Bocca Urban Pizzeria, Canteen Modern Tequila and The Handlebar on that street) ever sleeps. The restaurateur and CEO of Fork & Dagger Restaurant Group just opened Gringo Star Street Bar (also on Mill) not much more than two weeks ago, and earlier this spring, he debuted Modern Margarita in CityNorth.
And already, he has three more ideas for turning Tempe's main drag into the Wright Stuff. Here's how he plans to stay busy for the next few months.
699 S. Mill Ave., Tempe, AZ