Gilbert Farmer's Market: What We Bought, What We Skipped and What We're Still Lusting Over
|We want our mole poblano and pickled brussel sprouts.|
Mole might just be our number one favorite condiments/sauces in the whole world, and one of Chow Bella's most recent bloggers and owner of Muñeca Mexicana, Minerva Orduño Rincón, makes a delicious mole poblano. Next time we're in Gilbert, we plan on picking up a jar for $6. We also love pickled winter veggies, so we're still regretting not grabbing some pickled brussel sprouts from Ray'z "Not Yet World Famous" at the Urban Survival stand. A large jar is $12 and the smaller is $7... there's always next time.