Five Easy Dishes Made with Egg Roll Wrappers
Categories: AndyTalk
Andy Broder Hors d'Oeuvre Pizzas on Egg Roll Wrapper Crusts, Ready to Bake
3. Give me some combination of cheese, tomatoes, prosciutto, salami, onion, garlic, dried or fresh fruit, nuts, quince paste or fig jam, and I can make mini pizzas by quartering the egg roll wrappers. (Wonton wrappers are a smaller version of the same product, but the egg roll wrappers are a better value and offer more options). A light brush of olive oil before adding toppings assures a crispy crust. The mini pizzas are so thin that they cook in just five to six minutes. Great combos include:
- Gorgonzola (or other blue cheese) and pears, figs, or quince paste - with or without nuts
- Prosciutto (or thin shaved ham) and Gruyere (or any Swiss-type cheese)
- Sundried tomatoes and fresh mozzarella
Email to Friend
Write to Editor
Print Article
