Five Easy Dishes Made with Egg Roll Wrappers

Categories: Recipes

egg roll wrappers-mini pizzas -  Collage.jpg
Andy Broder
Hors d'Oeuvre Pizzas on Egg Roll Wrapper Crusts, Ready to Bake

3. Give me some combination of cheese, tomatoes, prosciutto, salami, onion, garlic, dried or fresh fruit, nuts, quince paste or fig jam, and I can make mini pizzas by quartering the egg roll wrappers. (Wonton wrappers are a smaller version of the same product, but the egg roll wrappers are a better value and offer more options). A light brush of olive oil before adding toppings assures a crispy crust. The mini pizzas are so thin that they cook in just five to six minutes. Great combos include:

  • Gorgonzola (or other blue cheese) and pears, figs, or quince paste - with or without nuts

  • Prosciutto (or thin shaved ham) and Gruyere (or any Swiss-type cheese)

  • Sundried tomatoes and fresh mozzarella

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Yum! Those mini lasagne look amazing!


Rustic Italian more than 180 times? How 'bout some equal time for the Greeks?

Gotta say, your recipes are easy and fun, especially given my culinary skill sets!


Quartered eggroll wrappers (or wonton wrappers) make great ravioli....much faster and easier than making and rolling pasta dough.


@SandyAZ  - in fact you can use egg roll and wonton wrappers for any stuffed or layered pasta recipe.  I like making lasagna with layer after layer of stuff...

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