Keenan Bosworth of Pig & Pickle Dishes About Chrysa Robertson, Phoenix as a Food Town and Who He's Had Fun With in the Kitchen

Pig & Pickle--Christmas pig.jpg
Christmas pig
Your favorite cuisine and why: Food. It's good.

Weirdest thing you ever ate: Eyes.

Describe a meal you like to cook at home: Meatballs and mashed potatoes.

Your most embarrassing moment in the kitchen: When I sliced off the tip of my thumb. I was 16 and not supposed to be on the electric slicer (may have lied about my age to get the job...).

What really turns you off when you're dining at a restaurant?: Lame music; too many servers assigned to a single table.

Name one of your favorite places to dine in Phoenix and briefly explain why: Davanti, because Chef Pete may or may not be wearing a Pig & Pickle chef jacket.

Name a national restaurant you greatly admire and explain why:
Animal [Los Angeles] because they get it. No pretention, just t-shirts, aprons, and wicked food.

Favorite thing to eat growing up: Strawberries from mom's garden.

Favorite thing to eat now: Anything I don't have to cook, still a sucker for Wisconsin fish fry.

Location Info

Pig & Pickle

2922 N. Hayden Road, Scottsdale, AZ

Category: Restaurant

Rancho Pinot

6208 N. Scottsdale Road, Paradise Valley, AZ

Category: Restaurant

Atlas Bistro

2515 N. Scottsdale Road, Scottsdale, AZ

Category: Restaurant

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