Apple Pie Fireworks: Rock Springs vs Urban Beans
In honor of the 4th of July, we decided to go with an all-American battle this week and nothing is more American than a thick slice of homemade apple pie. (Except maybe for ribs, or hot dogs, or potato salad).
And who else would we turn to for an all-American apple pie battle? Arizona's most popular pie maker, Rock Springs Cafe and Chow Bella's Pie Social 2012 winner for best presentation, Urban Beans.
Can a little Downtown Phoenix coffee shop take down what some Arizonans consider "the best pie ever"? We're about to find out.
In This Corner: Rock Springs Cafe & Saloon
The Set Up: Just north of the Maricopa County border off the I-17 sits the almost century-old Rock Springs General Store. The cafe and saloon that flank the store are both dark and rustic with lots of dark wood and ol' timey garb. The general store offers whole pies to go and the cafe serves up homestyle meals and pie by the slice to weary travelers and tourists.
The Good: This is one pretty pie. Our double-crust apple pie was as fresh as can be. So fresh that it was still cooling in the back when we arrived at our pie destination (or so we were told). The golden crust was filled with fruit in a cinnamon glaze. It looked awesome.
The Bad: Looks can be deceiving. This pie filling tasted like it came from a can. It was saccharin sweet and lacked the proper amount of cinnamon or any other spice. The crust had a bitter aftertaste and didn't have that nice flake we were expecting. Plus, trying to get it out of the pan was a nightmare.