What's Your Hangover Cure?

Categories: Bites & Dishes

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Rita French
Chef de Cuisine, Province

A sausage and cheese biscuit from McDonald's and lots of water.






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Shin Toyoda
Sushi master at Sushi Roku

Water, vitamin C (oranges or persimmons), porridge, and sleep.






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Justin Micatrotto
Co-owner, Raising Cane's Chicken Fingers Restaurant

Why do you think I sell chicken fingers for a living?






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Cullen Campbell
Chef and owner, Crudo

Hair of the dog, baby!







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Josh Hebert
Chef and owner, Posh

Gatorade, a bowl of pho, and walking the dogs.




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