What's Your Hangover Cure?
Categories: Bites & Dishes
Rita French
Chef de Cuisine, Province
A sausage and cheese biscuit from McDonald's and lots of water.
Shin Toyoda
Sushi master at Sushi Roku
Water, vitamin C (oranges or persimmons), porridge, and sleep.
Justin Micatrotto
Co-owner, Raising Cane's Chicken Fingers Restaurant
Why do you think I sell chicken fingers for a living?
Cullen Campbell
Chef and owner, Crudo
Hair of the dog, baby!
Josh Hebert
Chef and owner, Posh
Gatorade, a bowl of pho, and walking the dogs.
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