Brunch at Distrito, Free Midnight Feast at Old Town Whiskey and a Secret Special
Since opening at the end of last year, Distrito and Old Town Whiskey, the two restaurants in Scottsdale's The Saguaro, have been causing quite a buzz in the Valley. Much of that is due to Chef Jose Garces, the man behind the menus, who is best known for winning the coveted title on season two of The Next Iron Chef.
Distrito's "Hair of the Chihuahua" Bloody Maria
Now there are four new ways to enjoy Old Town Whiskey's gastropub fare, Distrito's modern Mexican cuisine, and the drinks to match -- two of them include discounts, and one will even get you free food.
Brunch is now available on the weekends from 11 a.m. to 3 p.m. at Distrito. Menu items include Eggs Benedict with chorizo and black truffle hollandaise, Tres Leches French Toast with fresh berries, and Costillas Berkshire pork spare ribs with chipotle-cider mustard BBQ sauce. Enjoy Bottomless Bloody Marias or Mimosas for $15.
Read on for discounts plus an insider secret (or two).
Buy 1, Get 1 for a Cent
With this penny special at Old Town Whiskey or Distrito, when you buy one drink, your second costs one single cent. The offer is available on beer, wine by the glass, and well drinks. Take advantage of this insider secret on Thursdays and Sundays at Old Town Whiskey from 7 p.m. to close and at Distrito from 7 to 9 p.m.
Old Town Whiskey's Daily Happy Hour
Celine Hacche Out late Saturday night? Get free chicken!
The earlier you get to Old Town Whiskey for happy hour, the more you save. Cocktail, beer, and food specials are $4 from 4 - 5 p.m., $5 from 5 - 6 p.m., and $6 from 6 - 7 p.m. Favorite bar snacks on special include BBQ Pork Sliders and Pickled Beet Crostini. This "Shoot 'Em Up Early" Happy Hour is available 7 days a week.
Saturday Midnight Feast at Old Town Whiskey
We promised free food, didn't we? When the clock strikes midnight every Saturday, Old Town Whiskey now offers a complimentary snack. Stop in for a signature cocktail -- like the Commodore made with Maker's Mark, lime, sugar, orange bitters, and a mezcal rinse -- and enjoy an order of Chef Jose Garces' famous fried chicken wings on the house!