Street Eats Food Truck Festival Offers Tasty Food, Long Lines, and a Few Lessons for Next Time
|Chicken from Montana BBQ.|
Our strategy was to hit up the out-of-state food trucks first so we got in line at Montana Bar-BQ...and that's about where the story ends. I waited in line for two hours at that truck. An hour or so in we decided to divide and conquer so I had my companions bring me back food from Street Kitchen (a crispy chicken that was good but for $4, probably not worth it) and Duck Duck Pig. Both of those lines were moving at a more reasonable pace but still about a half hour each.
The food at Montana Bar-BQ was certainly good, but after eating at Texas BBQ House in South Phoenix earlier this week I can say confidently that it was NOT worth the wait.
The people next to us in line young club kids who were clearly there to seen-and-be-seen (and pound about five beers each) than anything else. For them, it was a better bet -- as a social event, this festival gave you plenty of time to people watch and chat with friends.
|Long lines, good food, nice day.|
Want to see more deliciousness and action from Saturday's festival? Check out our slideshow.