Shotgun a Red Bull Vodka with Lexi Huckaby's Snorkel

Zach Fowle ​Yesterday we met Lexi Huckaby, the wanderlust- and Rumple Minze-filled bar manager at Tempe's DiVerti Bar & Grill. Today she shares with us the recipe for the Snorkel, a diabolical party beverage that basically involves shotgunning a Red Bull vodka.

It's simple, it's delicious, and more than two of them will take your night places you never thought it would go.

Get the recipe after the jump.

The ingredients:
1 can Red Bull
2 oz. cherry vodka

How to make it:
Find a pointy object and stab a nickel-sized hole in the side of your can of Red Bull. Drink about two ounces from the opened can, then pour in the vodka. Tilt the can skyward, crack open the top, chug from the hole, and tell your friends you'll see them tomorrow. 

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