Sam Adams Beer Dinner, Tea and Chocolate, and Roasted Garlic in Today's Eater's Digest

Categories: Eater's Digest
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Sam's Wine Dinner
Tonight, October 19th, Meritage Steakhouse at the JW Marriott Desert Ridge Resort will be hosting a special beer dinner with Samuel Adams beer. Starting at 6 p.m., guest can enjoy a five -course dinner all paired with different beers from the varied Sam Adams collection. Dinner will start off with a sherry walnut vinaigrette salad followed by pan-seared scallops, beer-braised pork belly, Brandt Beef rib eye with fingerling potatoes, and will be finished off with marscarpone and honey gelato. $45+ per person. Reservations can be made by calling 480-293-3988 

Tea and Chocolate
Wednesday evening from 6:30 till 7:30, Tea Time will welcome chocolatiers the Wei of Chocolate to their Scottsdale store. Guests will be able to sample a variety of tea and homemade confections and of course, chocolate. After you get a lesson in tea and chocolate pairings, take advantage of the after-event 10% discount. Call 480-686-8503 to RSVP.

Roasted Garlic
If you haven't experienced the amazing flavor of home Roasted Garlic, you are in for a treat. So easy you will wonder why you haven't been doing this all along to enhance your soups or just eat it straight out of the oven on a slice of homemade bread. You can even freeze it!


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1 comments
beerocracy
beerocracy

Thanks for the heads-up on the courses for the Sam Adams beer dinner, but any idea which beers they are pairing with them?

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