Gallo Blanco Gears Up For Summer with New Menus, Patio

Categories: Laudig
GalloBlancoMargarita.jpg
After a successful first year in business, Gallo Blanco chef-owner Doug Robson is embracing summer with expanded seating and new menus.

Al fresco dining is finally an option thanks to a new 24-seat patio at the northeast end of the building, where planters and raised flower beds create a lush feel. 

The lounge and pool are also extensions of the restaurant these days, where you can hang out and drink a cold cocktail from the brand-new bar menu. 

Along with sangria, Micheladas and spiked aguas frescas, the expanded boozy treats include the Sueno Mojado (El Jimador Blanco, Grand Marnier, seasonal fruit juice, and a salted rim) and the Paloma (tequila reposado, grapefruit soda, fresh lime, salt), margaritas, and more.
GalloBlancoceviche.jpg
There's also a new summer menu for all-day breakfast, lunch, and dinner. 

Not much has changed -- don't worry, the Naco torta is still on there, as are those killer chilaquiles -- but there are a few additions. Wild Mexican shrimp tacos, sour cream and buttermilk flapjacks for breakfast, and orange cake with cream cheese frosting. Gallo Blanco Summer Menu.pdf


Location Info

Venue

Map

Gallo Blanco Cafe

401 W. Clarendon Ave., Phoenix, AZ

Category: Restaurant

1 user reviews
Write A Review
Save to foursquare
Powered by Voice Places
My Voice Nation Help
0 comments

From the Vault

 

©2013 Phoenix New Times, LLC, All rights reserved.
Browse Voice Nation
  • Voice Places Phoenix

    Voice Places

    Find everything you're looking for in your city

  • Happy Hour App

    Happy Hour App

    Find the best happy hour deals in your city

  • Daily Deals

    Daily Deals

    Get today's exclusive deals at savings of anywhere from 50-90%

  • Best Of

    Best Of...

    Check out the hottest list of places and things to do around your city