Thomas Keller Comes to Kierland
| sloane burwell |
| sloane burwell |
A few lucky early arrivals were able to sample some of Keller's treats, like a version of his chocolate brownie (page 303) shaped like a shot glass.
When asked about his trips to Phoenix and Scottsdale, Keller said he was disappointed that he wasn't able to spend more time in town on his visits, but added that when he's here longer, he likes to "see Chris Bianco and eat his restaurant, and hopefully see [905 chef] Matt Carter, who used to work for me."

































