Oysters and Bloody Marys at Casey Moore's

Categories: Chow Bella

Yesterday was perhaps the longest -- and most ridiculously fun -- brunch of my life. Some friends invited me to meet up for a bite at Casey Moore's in Tempe, and somehow we killed 5 or 6 hours on the patio, laughing it up and entertaining our waitress with our increasingly hilarious conversations.

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This was only round one of the spicy bloody marys we'd been craving.

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Oysters Rockefeller were supposed to take awhile, but we were glad we got our order in early. By the time these warm, buttery babies hit the table, we were ravenous.

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The weather was perfect, the patio was glorious.
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Good thing I snapped a photo when I did, because the raw oysters disappeared in minutes! Soon we were all giddy on protein.

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