Another note on Mary Elaine's

Categories: Chow Bella

The word from Valerie Poulos at The Phoenician is that revamping the resort's restaurants is nothing new. She mentions recent updates at The Terrace and Windows on the Green as examples.

"There's always new concepting here. Being a five-star resort, we're always looking at different ideas," she says.

Beyond that, though, management has no official statement on future plans for the in-house fine dining establishment. Stay tuned...


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1 comments
Mercury
Mercury

This just in....The Phoenician lost their star over a year ago and "concepting" is NOT a word. How embarrassing for the Phoenician to have their public voice be do uninformed on so many levels.

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