Since re-launching under new ownership earlier this year, Pink Pony has had a bumpy ride. For those who don't remember, here's a quick recap: Scottsdale' oldest restaurant re-opened with a new look and menu under executive chef Donald Fawcett in March. By July, we learned Fawcett and his entire staff including the pastry chef and general manager had been fired -- which was probably a good thing because the food hadn't been very well-received.
Courtesy of Chef Eldridge Most recently chef Eldridge was heading up the kitchen (and gardens) at Gertrude's.
Now it's fall and the restaurant is ready to name its new executive chef. The Pink Pony has hired Stephen K. Eldridge to take over the historical Scottsdale kitchen.More »