Email AuthorLaurie Notaro
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Laurie Notaro Tells What Happened The Year They Served Brie and Blueberries to Her Mother on Christmas
December 07, 2012 in Chow Bella
Ah, the holidays. Christmas is all about love, sharing, sweetness and light -- and keeping the antacids handy. In keeping with the spirit of the season, Chow Bella presents "Eating...
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Laurie Notaro's Recipe for Haboob Brownies
August 02, 2012 in Chow Bella
Laurie Notaro See also: Laurie Notaro's Five Reasons Why Haboobs Are Awesome Several weeks ago, I was forced by the hand of hormones to make a pan of brownies. It happens. One...
Laurie Notaro's Army of Foodies (Part Two)
May 01, 2012 in Chow Bella
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Laurie Notaro's Army of Foodies, the Amuse Douchers of the Culinary World
April 23, 2012 in Chow Bella
http://www.etsy.com/shop/PianoBenchDesignsSay it loud and proud -- in sterling silver. Then duck. Every army has a pecking order, and the Amuse Douchers are no different. To rise in foodie rank,...
Six More Food(ie) Terms that Drive Laurie Notaro Nuts
April 12, 2012 in Chow Bella
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Six Signs that Pinterest Food Pins Are Destroying the World
April 02, 2012 in Chow Bella
imaginationtree.com?Look away! Look away! Every day, I cringe. Every day, I gag. Every day on Pinterest is another opportunity to witness atrocious food pins, indications that our society is crumbling...
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Laurie Notaro's Eight Food(ie) Terms Past Their Expiration Dates
March 26, 2012 in Chow Bella
http://www.etsy.com/shop/iCollager?Some people, such as readers of Eatocracy, followers of multiple food blogs, and Food Network devotees, consider themselves as inductees in a special club of "culinary provocateurs" who rise far...
